Our Mission
Providing meals to the food insecure
El Mesón is a community service program operated by Border Issues of Texas, Inc., a nonprofit organization based in Edinburg, Texas. The program is dedicated to addressing food insecurity among vulnerable populations in the Lower Rio Grande Valley by providing pantry boxes and nutritious meals.
Through strategic partnerships with local chefs, institutions of higher education, healthcare systems, the Hidalgo County government, produce distributors, local restaurants, the Rio Grande Valley Food Bank, and other community organizations, El Mesón delivers healthy, culturally appropriate meals to those in need. Together, these collaborations strengthen the region's food support network and promote health and dignity for underserved residents.
Our Vision
Together, we strive to create a community where no one goes hungry and where everyone has access to nourishing meals.
Our Values
At El Mesón, our values guide everything we do. We believe in fostering a sense of community, collaboration, and respect in all our endeavors.
Meet The Team
Dr. Sylvia L. Flores / South Texas College
Community Kitchen Program Chair
Dr. Esmeralda R. Macias / South Texas College
Public Relations (PR)
Mr. Ivan Garcia / Rio Delta Engineering
Sponsorship Chair
Chef JoAnna Martinez / South Texas College
Culinary Arts
Mr. Moises Arjona Jr., MS
Unidos Contra la Diabetes
Alex Young
Customer Support Lead
Non-Discrimination Statement
El Mesón and Border Issues of Texas, Inc. do not discriminate on the basis of race, color, religion, national origin, gender, gender identity or expression, sexual orientation, age, disability, marital status, or veteran status in any of our programs, services, or operations.
We are committed to providing an inclusive and welcoming environment for all clients, volunteers, staff, and partners.
Our Panrtners
